Chef

Position Overview:
We are currently seeking experienced, self-motivated Chefs to join our team at a large-scale catering facility near Brisbane Airport. This is an excellent opportunity to work with a global food manufacturing company that provides high-quality meals to major international airlines.

Pay Rate: Competitive hourly rate + OT and weekend penalty rates
Shifts: Rotating Day and Afternoon
Schedule: Ongoing casual work with potential for long-term opportunities

Key Responsibilities:

• Prepare, cook, and assemble meals to client specifications in a high-volume environment
• Ensure compliance with HACCP and OHS standards at all times
• Maintain stock levels and assist with food production planning
• Conduct quality control checks
• Supervise and coordinate Catering Assistants

Essential Criteria:

• Certificate IV in Commercial Cookery
• Experience in food manufacturing or high-volume kitchen environments
• Flexibility to work rotating shifts, including availability for OT
• Full working rights in Australia
• Valid driver’s license and reliable transport
• Strong work ethic, reliability, and attention to detail
• Ability to work within time constraints and meet production targets

What We Offer:

• Competitive pay with additional shift incentives
• A supportive and safety-focused team environment
• Opportunity to work with an industry leader in airline catering
• Career development opportunities within a growing organisation
  
  

If you're a passionate and reliable chef ready to work in a fast-paced setting, we’d love to hear from you. Apply now. Only shortlisted candidates will be contacted.